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花生粉最好少吃 很容易有黃麴毒素
比較喜歡加甜辣醬
搞錯了吧,刈包才有加,肉粽應該是辣椒醬
不加花生粉 加東泉辣椒醬
沒吃過加花生粉的欸 但裡面加栗子的話我超愛
一定花生粉加爆
不能….而且要全瘦肉加顆鳥蛋
完全無法 肉粽就是要鹹
沒有這樣吃過下次試試
花生粉沒嘗試過 倒是完整的花生包在裡面有吃過 還蠻好吃的