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蔥爆牛肉 炒高麗菜或是炒水蓮
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客家小炒、蔥爆牛、麻辣鴨血
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蔥爆牛肉 鳳梨蝦球
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金沙豆腐 蔥爆豬肉 蝦仁炒飯
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炒高麗菜 我自己煮都沒有外面阿姨炒的好吃
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龍珠跟五更腸旺
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鐵板豆腐、糖醋排骨、蔥爆螺肉
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金沙系列跟椒鹽排骨，可可惡好餓啊
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金沙蝦, 金沙苦瓜, 蔥爆三層肉…(講完好餓
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宮保雞丁、蒜泥白肉
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鳳梨蝦球跟椒鹽中卷最高
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三杯雞 宮保皮蛋 薑絲炒大腸
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蔥爆牛肉+鳳梨蝦球
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金沙苦瓜 自己做太麻煩了
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炒水蓮或是客家鹹豬肉
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最喜歡豉椒炒蜆的了 有夠味道
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鳳梨蝦球,金沙苦瓜,炒飯,宮保皮蛋,蛋花湯
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炸豬肝 跟 鳳梨蝦球 必點 很愛吃
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鳳梨蝦球 台灣生啤
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鳳梨蝦球 糖醋魚
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