四海、八方、永和的鍋貼
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都吃八方比較多
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四海什麼爛店到處都看不到
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都加醬油加蒜頭再一滴辣油最香 八方的正常 四海不知為啥吃起來都有薑味
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我吃四海的隔天都會拉肚子 不知道為啥
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也是醬油派，不喜歡醬油膏的甜味。
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我個人是原味派 什麼都不加
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烏醋醬油加辣椒去油解膩
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醬油跟其他調味料比較搭. 比較喜歡像吃涮涮鍋那種,自由添加自己喜歡的酌料
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我怎麼感覺每間都大同小異
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中華隊打輸了 就四海
其他時間八方 -
我都加蒜頭和辣椒
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吃原味不然就自己的特製辣
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永和的**香嗎？
那個絞肉、內餡扎實又大，我不怎麼喜歡那種口感 -
八方好吃的點就在於它的蒜蓉醬油膏，基本上每個口味配上那個醬油都會很好吃
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八方還是最好吃 喜歡辣味的
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八方比較好吃 四海太貴了 味道又差不多
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只有吃過永和跟八方
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八方 原味+韓式辣味
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醬油yyds 不加任何東西都可以很好吃
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八方的咖哩跟韓式辣味超頂
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